Tiramisu

A classic, reimagined. Our signature Basque-style cheesecake is layered with espresso-soaked gluten-free ladyfingers, topped with a velvety Italian sweet cream, and finished with a delicate dusting of cocoa.

Deep, creamy, and quietly indulgent, this is tiramisu, done the crème way.
(Contains dairy and eggs. Gluten-free)

Made in collaboration with our community:
Featuring gluten-free ladyfingers and Italian sweet cream from Desserts by Alighieri, and espresso from Backstory Coffee.