A childhood memory, elevated. Our mango-infused Basque-style cheesecake is layered with mango purée, crowned with coconut sticky rice and coconut cream, finished with fresh mango and a sprinkle of sesame seeds.
Bright, tropical, and deeply indulgent, this is Mango Sticky Rice, done the crème way.
Sticky rice topping perfected with Miley from Bangkok Sweetheart. (Gluten-free. Contains milk, egg and sesame seeds.)
Also available as the mango cheesecake only, without the sticky rice topping.
