Chocolate Peppermint: Winter Edition

Our winter cheesecake is here — rich Belgian chocolate meets cool peppermint for a slice that tastes like the coziest part of the season.

Creamy Basque-style cheesecake infused with Belgian chocolate, 100% cocoa powder, and a touch of peppermint extract. Topped with soft house-made marshmallow fluff (vegetarian), crushed candy cane, and a piece of peppermint brittle for a perfect little snap.

A winter treat that’s equal parts cool, chocolatey, and impossible to resist.

(Gluten-free. Marshmallow fluff is vegetarian.)