Classic (OG)
Classic (OG)
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crème’s Basque-style Cheesecake masterfully balances indulgence with rustic charm. Baked at high heat, it develops a dark, caramelized exterior and a light, creamy center. Each bite offers a spectrum of textures and flavors, as the firm top gives way to custardy richness.
This signature dessert celebrates simple ingredients and luxurious flavors, inviting you to grab a fork and savor every bite! 8" cake serves 8-10.
Ingredients: Cream Cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), Cream, Eggs, Sugar, Corn starch, Salt.
Gluten free, halal, and vegetarian friendly. No gelatin or alcohol.
Allergen statement: Contains milk (dairy derivatives) and egg.
Storage: Store in the fridge (4-5 days) shelf life or can be frozen for 1-2 months (wrapped or sealed). Serve slightly cool or at room temperature.
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Classic(OG) is the best because we are gluten free and still can enjoy the cheese cake.in our home we all love cakes from them. Thank you so much for making our special day more special.
Excellent! So creamy and just delicious. It also feels like it was made with much live.
The cheesecake and customer service are outstanding. I honestly can’t think of a better slice of cheesecake in the whole of the Twin Cities (and I’ve had a lot of cheesecake).
Tried a piece of this cheesecake at my local farmers market and it was divine! It had a great light and creamy texture, not the kind that is super dense and overly sweet. Highly recommend.
This Banquet cheesecake is other worldly! The texture, mouthfeel and flavor is the best I’ve ever had. I’m so happy to have discovered Crème!